Description: Discover the culinary delights of Japan with this beautifully illustrated recipe book from Time Life's Foods of the World collection. Immerse yourself in the culture and traditions of Japanese cuisine with over 200 pages of mouth-watering recipes, all carefully curated to ensure authenticity and flavor. From classic dishes like sushi and ramen, to lesser-known delicacies such as okonomiyaki and takoyaki, this book has something for everyone. Experience the art of Japanese cooking through easy-to-follow instructions, stunning photography, and helpful tips and tricks. Whether you are a seasoned chef or a beginner in the kitchen, this book will inspire you to create delicious and authentic Japanese dishes that will transport you to the heart of Japan.Comes from a private collection. All grading is subjective and at the end is only our opinion, you may disagree. Please see all pics. We will answer any questions.
Price: 8.99 USD
Location: West Palm Beach, Florida
End Time: 2024-11-30T18:33:15.000Z
Shipping Cost: 5 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1969
Format: Hardcover
Language: English
Book Title: The Cooking Of Japan
Book Series: Foods Of The World
Author: Time Life
Features: Illustrated, Spiral Bound
Publisher: Time Life Books
Genre: Cookbooks, Food & Drink
Original Language: English
Topic: Cooking
Country/Region of Manufacture: United States
