The Original Fannie Farmer 1896 Cookbook ~ 2002 RECIPES ~ Boston Cooking School

Description: The Original Fannie Farmer 1896 Cookbook: The Boston Cooking SchoolFannie Merritt Farmer; The Boston Cooking School [Foreword]..Published by Ottenheimer Publishers, 2002..BOOK SIZE 7 3/4 X 5 1/4 .. Wine Red Faux Leather w/gilt lettering - Gold page edges, ribbon marker - 5 x 7 3/4", 567 pages + 24 pages of old time ads of cooking products. This is a Commenorative edition published in 2002. Includes recipes for Foods, Cookery, Beverages, Bread & Bread Making, Biscuits & Dough, Griddle Cakes, Cereals, Eggs, Soups, Fish, Shellfish, All Meats, Vegetables, Salads, Sauces, ...Entrees, Every Type of Dessert, Sandwiches & Canapes, Chafing-Dish, ....Cooking, Preserving and Canning Fruits, Jellies, Marmalades. Plus...Recipes Especially Prepared For The Sick, Helpful Hints to the Young Housekeeper, Practice Lessons.

Price: 9.95 USD

Location: Luxemburg, Wisconsin

End Time: 2025-01-31T02:31:51.000Z

Shipping Cost: 6.73 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Book Title: The Original Fanie Farmer 1896 Cookbook

Signed: No

Ex Libris: No

Book Series: The Original Fannie Farmer 1896 Cookbook: The Boston Cooking Scho

Narrative Type: Nonfiction

Publisher: Allied Publishing Group

Original Language: English

Inscribed: No

Vintage: Yes

Personalize: No

Publication Year: 1896

Type: The Original Fannie Farmer 1896 Cookbook: The Boston Cooking Scho

Format: Hardcover

Language: English

Era: 2002

Author: Fannie Farmer

Personalized: No

Features: Faux Leather Bound

Genre: Cookbooks

Topic: Cooking

Country/Region of Manufacture: United States

Number of Pages: 575