Description: Product Details Publisher : Simon and Schuster; 4th edition Language : English Hardcover : 480 pages ISBN-10 : 1476753830 ISBN-13 : 36 Item Weight : 2.76 pounds Dimensions : 7.38 x 1.4 x 9.13 inches Best Sellers Rank: #205 in Books (See Top 100 in Books) #2 in Cooking Encyclopedias #2 in Cooking, Food & Wine Reference (Books) #3 in Culinary Arts & Techniques (Books) #2 in Cooking Encyclopedias #2 in Cooking, Food & Wine Reference (Books)
Price: 39.43 USD
Location: Blaine, Washington
End Time: 2024-11-25T07:22:41.000Z
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Brand: Simon & Schuster
ISBN: 1476753830
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EAN: 9781476753836
ISBN10: 1476753830
ISBN13: 9781476753836
