Description: This cookbook, Lidia Cooks from the Heart of Italy, is a unique collection of 175 regional recipes that showcases the diverse culinary culture of Italy. The book is signed by Lidia Bastianich, a renowned chef and television personality. It is a hardcover edition with a dust jacket and is the first edition of the book. See photos for condition. Dust jacket does have a few small tears. There is a couple of pages with former owner made notes on pages 176 & 339 that we could find. Does have some small stains on binding pages. Cook book The book features illustrations and is written in English, the original language. The book measures 9.1 inches in length, 8.3 inches in width, and 1.1 inches in height. It weighs 44.5 ounces and has 432 pages. The book is intended for adults, and its topics include Europe/Italy and regional/ethnic Italian food. The cookbook is a valuable addition to any food lover's collection.
Price: 23.8 USD
Location: West Warwick, Rhode Island
End Time: 2025-02-06T01:38:04.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: Lidia Bastianich
Signed: Yes
Book Series: Unknown
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Intended Audience: Adults
Inscribed: No
Edition: First Edition
Vintage: No
California Prop 65 Warning: N/A
Personalize: No
Type: Cook Book
Unit Type: Unit
Literary Movement: Post-Modernism
Era: 2000s
Personalized: No
Features: Dust Jacket, Illustrated, 1st Edition Signed
Country/Region of Manufacture: United States
Unit Quantity: 1
Personalization Instructions: None
Book Title: Lidia Cooks from the Heart of Italy : a Feast of 175 Regional Recipes: a Cookbook
Number of Pages: 432 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Item Height: 1.1 in
Publication Year: 2009
Topic: Europe / Italy, Regional & Ethnic / Italian
Illustrator: Yes
Genre: Travel, Cooking, History
Item Weight: 44.5 Oz
Item Length: 9.1 in
Author: Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Item Width: 8.3 in
Format: Hardcover
