Description: Discover the beauty and diversity of North American wild plants with this fascinating Field Guide by Thomas S. Elias and Dykeman. This third printing edition, published in 1977 by Wiley & Sons, Incorporated, John, is a comprehensive guide to edible wild plants in the United States. The guide features 286 pages of detailed information on various plants, including their habitat, description, and uses. The guide is perfect for young adults and adults who are interested in nature and environmental topics. It is illustrated with beautiful images and is a great addition to any library. Get your hands on this informative guide and explore the wonders of North American wild plants!
Price: 12.99 USD
Location: Glendale, Arizona
End Time: 2025-01-12T19:51:35.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Signed By: Not
Book Title: Field Guide to North American Edible Wild Plants
Book Series: Edible Plants
Original Language: English
Regional Cuisine: North American
Vintage: No
Personalize: No
Format: Hardcover
Language: English
Personalized: No
Features: Illustrated
Topic: Plants / General
Subjects: Environment, Nature & Earth
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Wiley & Sons, Incorporated, John
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: Third Printing
Publication Year: 1977
Type: Field Guide
Literary Movement: Naturalism
Era: 1980s
Illustrator: Yes
Special Attributes: Illustrated
Author: Thomas S. Elias, Dykeman
Genre: Nature
Country/Region of Manufacture: United States
Number of Pages: 286 Pages
