Description: This vintage cookbook, titled "Everyday Foods" by Harris and Lacey, is a wonderful addition to any home economics collection. Published in 1933 by Houghton Mifflin Company, this hardcover book is filled with recipes and cooking tips for everyday use. This particular copy has names signed in the front cover and markings and notations throughout the book with the thoughts from an attentive student years ago. The book features beautiful illustrations by The Riverside Press and is in its original form, printed in English in the United States. It covers basic and general cooking topics, making it a great resource for anyone interested in cooking. This item is perfect for collectors and enthusiasts alike.
Price: 35 USD
Location: West Richland, Washington
End Time: 2025-01-19T23:09:55.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Signed: No
Publisher: Houghton Mifflin Company
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1933
Language: English
Illustrator: The Riverside Press
Special Attributes: Illustrated
Author: Jessie W Harris & Elisabeth V. Lacey
Region: North America
Personalized: No
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Unit Quantity: 1
Character Family: Does Not Apply
