Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Best Chinese Take-Out Recipes From Mama Li's Kitchen ***Large Print Black And White Edition***ISBN13:9781726215060ISBN10:1726215067Author:Spencer, Sarah (Author)Description:No Need To Order Chinese Food Anymore With The Help Of Mama Li, You Can Whip Up Your Favorite In No Time In Your Own Kitchen ***Large Print Black And White Edition*** Mama Li Showed Me Everything I Know About Cooking Asian Foods One Of The Warmest Memories I Have From Mama Li Was The Patience She Showed Toward Me When She Hired Me To Assist In Her Restaurant's Kitchen She Would Show Me How To Choose The Right Ingredients At The Market, Handle The Knife And Chop Quickly The Fresh Produces, Prepare The Secret Sauce With Just The Right Amount Of Spices And Ingredients, Stir-Fry With The Most Amazing Pan In My Kitchen, The Wok, How To Use A Bamboo Steamer And So Much More I Learned So Much For Those Two Wonderful Years Working For Mama Li Since, Then I Have Continued Cooking Like Mama Li Showed Me While Adapting The Recipes To My Own Family's Preferences In This Book, You Will Find A Collection Of Her Best Chinese Take-Out Recipes They Are Filled With Flavors From Asia, Delicate And So Fragrant The Ingredients Are Fresh, Healthy, And Wholesome They Are Easy To Find In Every Supermarket Nowadays But, If You Happen To Be Living Near An Asian Market, Don't Hesitate To Visit And Get Some Of Your Ingredients There It Will Make It Even More Authentic Learn To Make Some Classic Chinese Take-Out Recipes Like: General Tso Chicken Pork Egg Roll Mu Shu Pork Hot And Sour Soup Dumpling With Peanut Sauce Buddha's Delight Vegetables Kung Pao Beef Yang Chow Fried Rice Moo Goo Gai Pan Sweet And Sour Chicken Beef And Broccoli Shrimp In Lobster Sauce Chinese Spare Ribs And Much More Scroll Back Up And Order Your Copy Today Binding:Paperback, PaperbackPublisher:Createspace Independent Publishing PlatformPublication Date:2018-08-25Weight:0.67 lbsDimensions:0.26'' H x 11.02'' L x 8.5'' WNumber of Pages:124Language:English
Price: 12.36 USD
Location: USA
End Time: 2024-09-05T11:13:28.000Z
Shipping Cost: 0 USD
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Item must be returned within: 30 Days
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Book Title: Best Chinese Take-Out Recipes from Mama Li's Kitchen ***Large Print Black and White Edition***
Number of Pages: 122 Pages
Language: English
Publisher: CreateSpace
Topic: Regional & Ethnic / Chinese
Publication Year: 2018
Item Height: 0.3 in
Features: Large Type
Genre: Cooking
Item Weight: 13.5 Oz
Author: Sarah Spencer
Item Length: 11 in
Item Width: 8.5 in
Format: Trade Paperback
